Dandelion Vineyards

‘Our wines represent decades of experience, blending the fruit of our heirloom vineyards with the finest traditions of artisan winemaking.’ – Elena Brooks, founder of Dandelion Vineyards

Dandelion Vineyards, spread across many parts in Australia, is a group of ancient vineyards that have been producing high-quality wines over the last few years. The owner of this winery, Elena Brooks, is a talented winemaker and she set up this winery in 2007. Along with a team of experts, she ensures that the culture of the winery is kept in high spirits. This is one of the few wineries in the world where wine-making is a mixture of fun & art.

One of the best philosophies of this winery is that the plantations are taken care of, like family by the management and the wines are treated as their children. The care, passion and love that the management team expresses in this group of vineyards are absolutely priceless. This is the prime reason for the Dandelion Vineyards to churn out authentic and impressive wines year after year.

Currently, the Dandelion Vineyards are spread across the Adelaide Hills, Barossa, Eden Valley, Fleurieu Peninsula and McLaren Vale in Australia. Some of the speciality wines of this vineyard are Riesling, Sauvignon Blanc, Merlot, Cabernet Sauvignon, Mataro, GSM, Shiraz and Chardonnay.

With the myriad of award winning wines she now makes under Dandelion Vineyards, Elena is recognised as one of Australia’s brightest stars with her latest accolade, being crowned as Bushing Queen, at the McLaren Vale wine show 2021, for the Lion's Tooth of McLaren Vale Shiraz Riesling.
Dandelion Vineyards

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