It's Godello from high altitude vineyards with a little Treixadura and aged in a variety of oaks. Ripe pear on the nose, some spice and oak too. Really fresh as just released, spiced pear and peach with ripe citrus, spice and nutty oak. Really quite rich and complex with a nice core of limey acidity keeping it fresh and balanced, minerally too. Long and with freshness and delicate oak. Trying the 2019 last night too, makes it apparent that the wine does age, however it really is delicious now!
"The young, balsamic and still faintly medicinal entry-level white 2023 Louro is dense, ripe and powerful at 13.9% alcohol, pungent and intense with a bitter twist in the finish. It's very tasty, almost salty, with cleanliness and precision, combining power with freshness and elegance. This is quite impressive and a preview of the rest of the 2023s to come." 93+ pts Luis Guitiérrez The Wine Advocate
