Lustau's “En Rama” involves bottling the wine straight from the cask with no additional treatment. This process usually takes place in spring, when the layer of living yeast, known as “flor” reaches its zenith. Thus, Sherry’s natural character is fully maintained and the resulting wine is one of great personality, influenced by the microclimate of the town in which it is aged.
'A classic Jerez, yeasty and nutty on the nose, richer and fruitier than the two coastal En Ramas. There is a lovely floral character this year, reminiscent of pressed flowers and hay. Macadamia and salted almond notes follow on the palate; it is full of roundness and richness with a fresh saline zestiness.'
Please note this is a pre-release offer. We expect the wines to be ready for shipping in July.
