Herdade do Peso 'Trinca Bolotas' Alentejo 2024

This wine takes its name from the Iberian black pig found across the Alentejo region. A medium to full bodied wine, loaded with berry fruits, has a creamy, bright finish with hints of spice and mocha. An unoaked blend of 44% Alicante Bouschet, 40% Touriga Nacional, 16% Aragonez/Aragonês. Very attractive and a versatile food wine, being juicy and bright.