Blended from 70% Chardonnay and 30% Pinot Noir, the Chardonnay delivers excellent structure and vibrancy, while the Pinot Noir brings body and depth to deliver great roundness on the palate, spends 4 years on lees before release
Deliciously biscuity, creamy, honey aromas with beautifully poised acidity and a hint of salinity.
