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Gaia Wines 'Wild Ferment' Moschofilero

Gaia Wines 'Wild Ferment' Moschofilero

75cl

Stock Available
Per Bottle
£20.95

 This is a wild ferment Moschofilero. The grapes underwent a pre-fermentation cold soak on the skins for 48 hours. Spontaneous fermentation took place with wild yeasts. 25% of the must was fermented at 28°C in barrels, of which 1/3 was French oak, 1/3 American oak and 1/3 French Acacia; the remaining 75% fermented at low temperatures in stainless steel tanks to retain the aromatic varietal characteristics. The wine was aged on its lees in a combination of stainless steel tanks and wooden casks for four months, with frequent bâtonnage to impart texture.

A complex and lifted wine with characteristic aromas of rose, jasmine and sweet lemon underpinned by delicious buttery notes. Nerve and tension perfectly balance the aromatic and richly flavoured palate.

ABV:
13
Country:
Region:
Type:
Vintage:
2019
Bottle Size
75cl
Grape Variety:
Dietary:
Vegan
Vegetarian
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